Breakfast and Brunch
HEALTHY OVERNIGHT OATS
Overnight oats topped with pecans, blueberries, kiwi and finished off with maple syrup.
GREEK YOGURT & GRANOLA
Greek vanilla yogurt, Cascading Farms, granola market fruit mix and maple syrup.
Acai puree and organic almond milk smoothie served with banana, Greek yogurt and organic granola.
CHICKEN 'N' WAFFLES
A panko-crusted chicken with pecan waffles, a side of buffalo sauce and maple syrup.
STEAK AND EGGS
Scrambled or fried eggs on top of your choice of toast or waffles served with a side of white truffle infused roasted rustic potatoes.
BISCUITS & GRAVY
Home Made fresh biscuits, topped with a chunky spicy chorizo sausage and herb seasoned gravy. Served with a side of organic rustic roasted potatoes infused with herbs and truffle oil.
Traditional eggs Benedict on an English muffin with chipotle hollandaise sauce. Stacked yard ham with your choice of biscuit or croissant. Served with a side of organic rustic roasted potatoes infused with herbs and truffle oil.
FRESH AVOCADO TOAST
Your choice of bread topped with avocado, roasted red peppers seasoned with garlic infused olive oil, salt and pepper.
Smoked salmon (raw preparation), cream cheese, lemon and capers on your choice of bagel.
VEGETARIAN "CHICKEN” ‘N’ WAFFLES
Vegetarian “chicken” with vegan garlic and herbs waffles.
IMPOSSIBLE BURGER AND WAFFLES
(You didn’t think it was possible!) Savory vegan burger between two vegan garlic and herb waffles built your way.
FARM FRESH OMELETTE
Spinach, bacon, feta cheese & sausage omelette.
Spicy chorizo sausage, cheddar, roasted corn black and bean salsa.
THE HANGOVER OMELETTE
Sausage, bacon, chicken, onions, bell peppers, and smoked cheddar.
PROTEIN PACKED CHILE OMELETTE
Organic egg, whites, diced tomatoes, fire-roasted green chilies & shredded pepper jack cheese served with house Pico de Gallo salsa.
Build Your Own
PANCAKES OR FRENCH TOAST
Topped with fresh fruit and powdered sugar, served with maple syrup and a side of vanilla whipped cream.
BLUEBERRY LOADED PANCAKES OR STUFFED FRENCH TOAST
Fresh blueberry stuffed brioche French Toast or loaded pancakes with a side of vanilla whipped cream.
NUTELLA WAFFLE OR FRENCH TOAST
Swirled Nutella waffle or French Toast topped with fresh strawberries, strawberry syrup and a side of vanilla whipped cream.
BRIE STUFFED FRENCH TOAST
Fresh raspberry and brie stuffed brioche French Toast with a side of vanilla whipped cream.
Chocolate chip, blueberry or s’mores.
French Toast sticks served with maple syrup or chocolate dipping sauce.
One egg, one pancake, one sausage or bacon and fresh fruit.
Crisp chopped romaine hearts, shaved parmesan cheese topped in cool Caesar dressing and toped with house-made garlic sourdough croutons.
Roasted red pepper hummus, topped with diced red onion jalapeños, wild mushrooms and sage olive oil. Served with marinated olives and a side of toasted flatbread.
Sliced heirloom tomatoes layered with fresh mozzarella and whole basil on a bed of spring mix, lightly drizzled with garlic infused olive oil and balsamic glaze.
Crisp Iceberg lettuce, finely chopped bacon, diced tomatoes fanned avocado, slided egg tossed in a roasted garlic ranch dressing.
THE NUTTY BANANA
Our version of the PBBJ. Organic peanut butter, topped with freshly sliced ripe bananas crushed dry roasted peanuts and drizzled with sweet orange blossom honey. Served with dark chocolate dipping sauce that's to die for.
TURKEY CLUB / BLT
Sliced smoked turkey, chipotle aioli spread, bacon crisp lettuce, sliced tomato, smoked cheddar and our avocado spread.
TOASTED CHEESE AND SOUP DIP
Stockyard bacon and cantina cheese between 2 slices of cripsy toasted bread, served with a tomato basil bisque drizzled with roasted garlic olive oil.
Brushed with pesto and topped with chopped tomato, fresh mozzarella cheese, shredded parmesan cheese, and fresh basil, finished with a balsamic glaze.
Barbecued rotisserie chicken and finely sliced red onion melted cheddar cheese and fresh chopped cilantro.